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Lion's Mane (dried, whole)

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€8,00
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Lion's mane mushroom, also known as Hericium erinaceus, is named for its resemblance to the head of a monkey because of its resemblance to the head of a monkey. The spores are transparent, colorless, smooth, spherical or nearly spherical.

HOW TO COOK:

Lion’s mane mushrooms can be sauteed, broiled, grilled, or added to any recipe that requires mushrooms. These mushrooms are especially tasty when served over fish or combined with fresh vegetables.

50g