Kidney & Bladder Herbal Tea
Traditional Botanical Infusion

Ingredients:
Couchgrass* (Elymus repens), Parsley leaves* (Petroselinum crispum), Cleavers* (Galium aparine), Buchu* (Agathosma betulina), Uva Ursi* (Arctostaphylos uva-ursi), Chickweed* (Stellaria media)
*Grown without synthetic pesticides or chemical fertilizers

Net weight: 50g

A carefully crafted herbal blend designed for traditional use as a gentle botanical infusion. Traditionally, these herbs have been used to support natural water elimination and to help maintain a healthy water balance.

Created by Farida Sharan, this formula can be enjoyed as part of a regular routine or brewed more frequently in times of temporary discomfort.

Preparation

Use 1 teaspoon of herbs per cup of freshly boiled water.
Pour over and allow to infuse for at least 12 minutes.
Honey may be added to taste if desired.

Suggested Use

Can be taken regularly as part of a daily herbal routine, or every 30 minutes in acute circumstances.

Advisory

Do not use during pregnancy.
If taking medication or managing a medical condition, consult a qualified healthcare professional before use.

Store in a cool, dry place away from direct sunlight.